How long swordfish steak on grill

Reviews: Most Helpful. Karen Walker. The best recipes are quick but don't taste it - and this qualifies! I used the Kikomann Teriyake Marinade and Saude which is very thin - I wasn't sure how it would work but it was what I had on hand and it was perfect - no need to buy the expensive fancy marinades! I did add the garlic powder to the melted butter to ensure spreadability rather than sprinkle it on later and it was perfect!

The teriyaki is enough to add flavor but not scream teriyaki. I would say if you are looking for a recipe that allows the swordfish to shine through with just a hint of flavor, definitely try this one! I am actually thinking this might be an interesting try on chicken breast this weekend too!! This was excellent! Also used real butter to baste. Can't wait to make it again.

I just used lemon pepper and veggie oil everything else i followed to the end Read More. A great weekday meal. Only 30 minutes from start to finish easy to prepare with items most already have in their kitchen and tasty as you can imagine! A must try!! I'm so glad that I took the time to look up this recipe, since I had everything needed to make this quick, easy meal. Rating: 4 stars. Carrie Magill. I would post a picture, but my family ate it too fast!

Very simple. I combined a few recipes, used a little risling, teriyaki and worchester sauce with minced garlic. Marinated it for about 2 hours, and then grilled, basting with butter garlic mixture. My father is not a fan of fish, and he couldn't get enough! The final result: a summery meal of swordfish with tomato and sweet pepper salsa. Do you have a favorite way to enjoy grilled swordfish? Swap the olive oil for melted butter or melted butter with a dash of olive oil : paint both sides and season.

When done, serve without losing the scallions. Tightly wrap swordfish in aluminum foil and poach in McCormacks Lemon dill marinade degrees 20 min or on grill. Delicious or or cold. Hi Cheryl. This looks amazing. I want to try the salsa recipe to go along with the swordfish. I may serve this next weekend at our end of summer party. Click here to cancel reply. Fish Tacos Sam Sifton. Baked Fish and Chips Melissa Clark. Baked Fish Melissa Clark. Fried Fish Sandwich Sue Li. French Onion Soup Sara Bonisteel.

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