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How many kids did Francisco coronado have? How many brothers did Francisco Vasquez de Coronado have? In a province called Vacapan there was a large quantity of prickly pears, of which the natives make a great deal of preserves. They gave this preserve away freely, and as the men of the army ate much of it, they all fell sick with a headache and fever, so that the natives might have done much harm to the force of they had wished Part One: Chapter 10, pp.

On its return the army reached the Cicuye river … In general, its banks are covered with a sort of rose bushes, the fruit of which tastes like muscatel grapes … It has the parsley leaf. There were unripe grapes and currants and wild marjoram Part One: Chapter 21, p.

Cibola is seven villages … This country is in a valley between mountains in the form of isolated cliffs. They cultivate the corn, which does not grow very high, in patches. There are three or four large fat ears having each eight hundred grains on every stalk growing upward from the ground, something not seen before in these parts.

There are large numbers of bears in this province, and lions, wild-cats, deer, and otter … They collect the pine nuts each year, and store them up in advance Part 2: Chapter 3, p. Account of D. Antonio de Mendoza, written Document known as Traslado de las Nuevas.

Date uncertain. Cibola is a village of about houses … They raise corn and beans and melons which is all they need to live on, because it is a small tribe … They have some fowls, although not many. They do not know what sort of a thing fish is … The first village is 40 leagues from Cibola, and is called Acuco. This village is on top of a very strong rock; it has about houses, built in the same way as at Cibola … They raise as much corn as they need, and beans and melons.

They have some fowls, which they keep so as to make cloaks of their feathers. They raise cotton, although not much p.

These cows are like those of Castile, and somewhat larger, as they have a little hump on the withers, and they are more reddish, approaching black … they have very good, tender meat, and much fat p.

Having proceeded many days through these plains, they came to a settlement of about inhabited houses [Querechos: Apache of the Texas plains]. The houses were made of the skins of the cows, tanned white, like pavilions or army tents.

The maintenance or sustenance of these Indians comes entirely from the cows [buffalo], because they neither sow nor reap corn. With the skins they make their houses, with the skins, they clothe and shoe themselves, of the skins they make rope, and also of the wool; from the sinews they make thread, with which they sew their clothes and also their houses; from the bones they make awls; the dung serves them for wood, because there is nothing else in that country [to burn]; the stomachs serve them for pitchers and vessels for which they drink; they live on the flesh; they sometimes eat it half roasted and warmed over the dung, at other times raw; seizing it with their fingers, they pull it out with one hand and with a flint knife in the other they cut off mouthfuls, and thus swallow it half chewed; they eat the fat raw, without warming it; they drink the blood just as it leaves the cows, and at other times after it has run out, cold and raw; they have no other means of livelihood pp.

Document known as Relacion del Suceso. Two kinds of people travel around the plains with the cows [buffalo]; one is called Querechos and the other Teyas; they are very well built, and painted, and are enemies of each other. They have no other settlement or location than comes from traveling around with the cows. They kill all of these they wish, and tan the hides, with which they clothe themselves and make their tents, and they eat the flesh, sometimes even raw, and they also even drink the blood when thirsty…the sun is what they worship most…They exchange some cloaks with the natives of the river for corn pp.

And while we were lost in these plains, some horsemen who went off to hunt cows fell in with some Indians who also were out hunting… [and they are] another sort of people who are called Teyas; they have their bodies and faces all painted … they eat the raw flesh just like the Querechos, and live and travel round with the cows in the same way as these p. The province of Quivira is leagues from Mexico … The country itself is the best I have ever seen for producing all the products of Spain, for besides the land itself being very fat and black and being very well watered by the rivulets and springs and rivers, I found prunes like those of Spain and nuts and very good sweet grapes and mulberries p.

Leaving the valley of Culiacan, he [Coronado] crossed a river called Pateatlan, which was about four days distant. We found these Indians peaceful, and they gave us some few things to eat p. About two days were spent in this village of the Hearts … They have corn and beans and melons for food, which I believe never fail them.

They dress in deer skins … There [is] a poison here, the effect of which is, according to what was seen of it, the worst that could possibly be found; and from what we learned about it, it is the sap of a small tree like the mastick tree, or lentisk, and it grows in gravelly and sterile land.

It is also irrigated, and the Indians are like the others, and have the same sort of settlements and food p. From here we went through deserted country for about four days to another river, which we heard called Nexpa [Rio San Pedro], where some poor Indians came out to see the general, with presents of little value, with some stalks of roasted maguey [or agave] and pitahayas [fruit of saguaro cactus] p.

Account by Fray Marcos de Niza, dated January 6th, Edited by G. Coronado returned to Mexico in and resumed his post in Nueva Galicia, but his wealth had been greatly depleted and his position was far more tenuous than before. He was largely cleared of all charges, but was removed from his governorship in and spent the last decade of his life as a member of the city council of Mexico City.

But if you see something that doesn't look right, click here to contact us! Subscribe for fascinating stories connecting the past to the present. The 16th-century Spanish explorer and conquistador Hernando de Soto c. Francisco Pizarro was an explorer, soldier and conquistador best known for conquering the Incas and executing their leader, Atahuapla. He was born around in Trujillo, Spain. A decade later, he was serving as governor of the eastern province of Hispaniola when he decided to explore a nearby island, which became In , while leading an expedition in search of gold, he sighted Crossing the land of present day Texas and Oklahoma Panhandles often following buffalo and Indian trails, Coronado entered what would be called Kansas possibly near Liberal.

Journals kept by Coronado and his scribes tell of crossing the Arkansas River on June 29, The site of this crossing is thought to be near the present day town of Ford. The meat from these animals provided the Spaniards with much needed food as their supplies ran short. The group continued to follow the river to its great bend. Here they saw a Quiviran village in the present day counties of Rice and McPherson. In the Spanish journals these Quivira Indians were described as large over six and half feet tall , dark-skinned, and tattooed.

They lived in grass-covered houses and raised corn, beans, and melons. Although much gold had been dreamed of, Coronado and his men did not find any.